halloween happenings

 My gal all dressed up as a black kitty cat. And her pal all decked out in Pirate garb.





At the party house, ready for trick or treating.





I loved this Zombie guy at one of the houses. The kids only trick or treat at houses that are decorated, where they know they're welcome. This guy even had Thriller playing over and over to get him in the mood - and broke out some serious zombie moves.





One of the scenes from my fave houses in the street. That's dedication right there.




 And yep, that guy was fully into it - put on a show and offered up some great lollies for the kids.





Lil ghost fairy lights - so CUTE!





Loved this dude just lolling about on the front verandah, kicking back, enjoying the view of all the kids in costume happily wandering the streets...





It was an awesome Halloween. Once again I forgot to take photos of myself, or of the finished ribs {they were delish!}. Halloween in Australia can be done well if it's organised, and interested people take place. Most of the families we saw walking around were young kids, dressed up and excited to be playing. The decorated houses loved seeing the kids - and one elderly lady didn't decorate her house, but stood out the front with a tupperware container filled with lollies - enjoying the spectacle of her neighbourhood coming alive and loving the chance the speak to so many people.

Oh, and here's a good idea I heard last night. One of the mums went around to all the elderly people in her neighbourhood explaining halloween and giving them a bag of lollies to hand out, and a ribbon to tie to their front gate. The kids happily halloweened around the block, elderly people got to share the kids' joy without forking out for the lollies - and everyone was happy. Bless.

A chance to frock up, have fun and get out in the neighbourhood? Gotta love that.

happy halloween

So, I'm alllllll ready for the Halloween party tonight. My hair's a rich shade of black {I heart hairdye}, my curls managed to form a Bellatrix-esqe form {just like in my profile pic - spooky huh!} and we have eyeball cupcakes and a graveyard cake ready to go. I've also got the ribs marinating in the fridge, and will thrown them in the oven at 2pm to slowly roast in time for the party tonight.

Can't wait to see how our friends' neighourhood has frocked up for the big day. Last year there were 20 or more houses brightly decorated and ready for Halloween. The kids only knock on the doors with decorations, so they know they'll be well-received. I've also got some halloween tattoos and brain popping candy to add to the supplies the trick or treaters will receive at our friends house. And thankfully it's cooler than last year - nothing like schlepping from house-to-house in full costume when it's 30 degrees.

sunday suppers

This little baby's getting a workout today. We're making black velvet cake to create little ghost and Jack O'Lantern cake pops cake eyeballs {change of plans, couldn't find lollipop sticks to make cake pops} to take to the Halloween party tomorrow night. I'll have to take some photos to show you how they go - even if they're a bit crappy they'll still be fun.

I also have to dye my hair - jury duty gave me an extra thick layer of grey regrowth. Then I'll have to shop for ingredients. I did a shop last Sunday and had all the food I needed for the week of jury duty - made life a lot easier.

Here's what we're eating tonight:

Sunday: Roasted rack of pork, roast potatoes, roast pumpkin and cauliflower gratin.

Monday: Halloween party: we're taking Dead Man's Bones - slow roasted pork and lamb ribs. I'll marinate them in a bbq sauce, tomato sauce, herb and red wine mixture and slowly roast them in a low oven so they're tender and melty. All the parents are taking a hot dish to share for dinner, so there should be some yummy food. Love a bring-a-plate-dinner.

Tuesday: We have a parent's orientation night at my daughter's high school for next year {eep!} Spinach and feta pie with salad

Wednesday: Steak with pink peppercorn sauce {I brought back some pink peppercorns from Provence, am dying to use them} with salad - our vegie garden's totally going OFF.

Thursday: Rosé chicken, rice salad and steamed greens.

Friday: Salmon on the bbq with a salad.

Saturday: Lamb kebabs on the bbq, with a couscous salad.

And that's all folks. What are you eating?

wooo hooo hoooo

Oh my goodness, it's the weekend - and my jury duty's FINISHED. Goodness, what a week. At first I found the process fascinating. We had a prosecutor and and defence attorney all dressed in robes and wigs, with associates writing copious notes to hand to make sure nothing was left un-asked. The judge happily filled us in on what was going on with interesting asides and it was a real insight into our legal system.

Then it got tired. In the courtroom it was interesting, but then we'd get locked in the jury room - not so good. I met some really interesting people on the jury, and then, like an event where random people are thrown together, there was one person who just rubbed me totally up the wrong way. Drove. Me. Nuts.

Eventually justice was served, but oh, it took ages. I bit my tongue far too many times, spoke up far more often than I'm used to and generally tried to get accustomed to a world in which different people see and hear different things - even when they're in the same room.

Sigh.

But luckily we'd organised to have friends over to dinner last night - on what I discovered was Champagne Day. So, naturally, we drank champagne - which helped wash away the feeling of being locked away for a week.

Today we'll be working on my gal's halloween costume, and we'll be making some spooky halloween cake pops {glittery jack o'lanterns!}. We're also taking along a hot dish to share with all the families at the Halloween party, we're making Dead Man's Bones... {slow roasted pork ribs!}.

I know that some people aren't fond of Halloween in Australia - but I love any opportunity to dress up. Also, our friends live in a neighbourhood where Halloween is embraced, and the kids only Trick or Treat at houses with a decoration on the front gate {the sign that trick or treating is encouraged}. Last year was a hoot - with so many people dressing up, and some of the house decorations were amazing. I've also finally worked out my costume - I'm frocking up as Bellatrix from Harry Potter. It's a bit too easy really, I've got the hair already...

Have a great weekend everyone x

flowers for friday

Why yes, as a matter of fact I am counting down the days till I don't have to do this thing that I'm doing any more.

Fresh air, sunlight, the ability to leave a room when ever you're in the mood - we take it for granted don't we? Guess it reminds us what we're all here for doesn't it.

PS: this pic - just have a look at so many of my fave blooms all gathered in the one spot {and, freakishly, one for each day of my tenure...}

sleepy, sleepy, sleepy

I shall never complain about work again - seriously, this jury duty stuff sure takes it out of you.

I can't wait for the weekend: I plan on sleeping through it.

three ps

So, as I'm not allowed to talk about jury duty {the first rule of jury duty is that you can't talk about jury duty...} I thought I'd hold this place with a cute pic. Three ps: a puppy, on a pushie, in Provence.

Cute non?

shopping serendipity

A few weeks ago I went to a work conference. It was actually really, really interesting {not something I can normally say about these things}. Anyway, one of the speakers was discussing social media and winning an audience and said that on-line social media is no different to real-life social situations: the same things still apply.

And then he recommended a book, written in the 1930s, Dale Carnegie's How To Win Friends And Influence People. Now, this has always been on my read-one-day lists, so I thought it'd be good if I tracked down a copy...

Anyway, so I'm driving home to Newcastle, and spied an op-shop I've been dying to check out. With a park right out the front. I know! So I called in, and there, on the bookshelf was the book! Pristine - with a fabulous vintage hard cover. How's that for serendipity?

I grabbed a few more books, The Memory Keeper's Daughter, Nick Hornby's How To Be Good and a fabulous shirt for my hubby. Then, as I'm waiting to pay I spy pure gold on the shelf behind the cashier...

A perfect set of hallway skittles.

Now we have a hallway that's just designed for hallway skittles, but I've never seen such a set. These balls are some kind of amazing weighted foam - so are the skittles, not those crappy plastic ones.

And the price?

$9.

I know, obscene. I nearly paid $70 for a crappy plastic set that were ON-SALE!

See here? There'll be some bowling tournaments taking place here...

Now, to find the perfect bowling outfit {I'm thinking poodle skirt non?}

sweet, sweet saturday

Hey, how's your weekend panning out so far? We're headed off to tennis lessons shortly - and it's a glorious day to get out and about. There will also be the odd spot of gardening, and, groan, cleaning.

Sadly I'll also be doing a bit of work on the weekend as I've been called for Jury Duty on Monday {sob!} and there are just some things that have to be done.

Have a lovely weekend x

Love thyself

Just a little note to myself via my coffee...

I've had one of those weeks. Nothing life-shattering, just annoying and inconvenient. Rather than wallowing I thought I'd remind myself to "cheer up buttercup" and my coffee seconded the motion.

Good coffee. I love you too x

love this

happy 40th Willy Wonka

To celebrate the 40th anniversary of the movie, some of the cast of Wily Wonka and the Chocolate Factory rocked out. Here's, from left to right, Mike TeeVee, Violet Beauregard, the Director (Mel Stuart) Veruca Salt and an Oompa Loompa.

I lost count of how many time I watched this as a kidlet, and my daughter watched it for the first time last weekend. The sheer simplicity of this film still resonates strongly - and there are some killer lines that I still find myself using {I said 'good day' Sir! I said 'Good Day'} I love how 40 years hasn't dimmed these familiar faces - if Mike TeeVee were wearing a cowboy hat you'd recognise him straight away.

Bless.

wowee, it's wednesday?

Oh me oh my this year is speeding by. I kind of feel like I'm riding a bicycle, by pedalling backwards, while in the ocean, at the moment. So. Much. To. Do. Meal planning's saving my sanity as usual - so thank goodness I have that.

If only I had this dressing room to sit on that fabulous chair, my neck tickled by that glorious apricot number and ponder a while.

That's what I need. A little time to ponder a while {or at least synchronise all my dates so I don't keep double-booking myself - I did it TWICE yesterday. TWICE!}

Okay, off to breathe and write a to-do list.

macramé anyone?

As a child of the 70s I have very strong visions of the fashions of the time. From the olive green and burnt orange kitchens {ours was a rather fabbo red and white} to the flares, mateus rosé bottles with candles inserted for the romantic ambience to macramé hanging pot holders.

So these gave me quite the giggle. However, will I be shelling out one thousand, four hundred and thirty pounds {and fifty five pence} for these Proenza Shouler numbers?

Um, think not.

{Also, do you think that funny brush thingy at the back would tickle your calves while you walk?}

sunday suppers

Okay, I'm pretty sure that my best day for meal planning is a Sunday. That way I get to the shops and buy everything I need for the week ahead. Here's what's cooking this week:

Tonight: I have some mince in the fridge that hubby bought on friday on a two for $10 special. As I also have some white corn chips in the pantry, and loads of ripe tomatoes, I'll be making nachos for dinner. As I also have a cob of corn and some coriander, best serve it with a corn salsa...

Monday: My father-in-law dropped off a bag of lemons on friday - best make baked lemon chicken don't you think?

Tuesday: I have a standing rib roast that needs cooking. Complete with baked chats and roasted pumpkin and sweet potato and some greens.

Wednesday: I feel like making calzone. Should I? Salami should be one of the ingredients don't you think?

Thursday: Turkish lamb meatballs, salad and couscous.

Friday: Hubby's at a golf day all day - he'll need serious sustenance when he gets home - I'll do a chorizo pasta bake.

Saturday: I enjoyed last Saturday's bbq so much that I think I'd best do it again.

sweet, sweet saturday

Well, we were up-and-at-'em early this morning. My gal had her first tennis lesson at 9am, which now means we've got the whole day spread out before us. I'm trying to think of an excuse to head to Bunnings, due to an inexplicable sausage sandwich craving. Perhaps we need some more herbs to fill out the herb garden...

I do know that there will be some house cleaning in my future - those darned cleaning fairies have flown off to greener pastures apparently.

So, whatcha doin' this weekend?

blossoms for friday

Sorry I'm late with my post, I drove down to Sydney at 6am for a meeting, and got home around 6pm... Tired. So here's a shot through my blossom tree, with the dovecote in the background. Pretty isn't it?

Hope you have a lovely weekend x

nailed it

My hot-coral nails from Saturday night are looking a little worse for wear, so I'll need to update them. If only I had this gorgeous pearly white nail as seen at Chanel - touted to be next season's hot colour. {Oh, and the bag would just highlight it nicely wouldn't it?}

Love it when my email pings me with a message from Chanel - a bit of beauty always makes a day seem brighter don't you think?

Are you a toe or finger painter? My toes never, ever, EVER go naked, but my constant typing - and handwashing of vintage kitchen items {seriously, my 50s egg lift can't go in the dishwasher...} plays havoc with fingertips.

love is...

Another couple I love is Ellen Degeneres and Portia. Just look at this shot of their shoe closet taken from a series of images from their home featured in Architectural Digest.

Doesn't it just bring out the awwww bless!

just because...

It's always a good time for a little Audrey...

meal planning monday

Back to school - woooooo hoooooooooooooo! And don't worry, it's not just me doing a happy dance - it's my school-loving gal too. To celebrate, let's eat well this week shall we?

Monday: I've got some dory fillets that are begging to be served with oven fries and a green salad.

Tuesday: Ballet's back: so I should do pickled pork with mash, leftover cauliflower gratin from Sunday's roast dinner and wilted greens.

Wednesday: I have a big jar of fresh chicken stock thanks to Sunday night's roast chicken dinner {seriously, simmering the leftover chicken with onions, carrots and herbs for two hours results in the most amazing stock} so I'd best make a risotto. Chicken and crispy pancetta perhaps.

Thursday: Another night of late ballet - followed by tennis shoe shopping. Dinner at the shopping mall {I'm going to plug for Charlestown so I can see dumplings in my future}

Friday: My gal's been asking for salmon patties - best oblige. So simple, so healthy, so tasty.

Saturday: I really am going to bring out the bbq this weekend - I swear. Steaks - big, fat juicy ones and lotsa salad.

Sunday: Roast lamb this week, with the usual vegie suspects.

sweet sunday

Don't you love the morning after a great night out? We caught up with a fab group of friends last night in one of our friends' amazing new house {it's just perfection - I plan on sneaking over and moving into their sun-room - don't think they'll notice...} We had gorgeous food, lotsa champagne and lots of laughs. Don't you just love that?

So we're taking it slowly this morning {well, hubby's not - he's been up since 5am and ridden far too many kilometres - craziness}. My gal and I slept in, and now we're off to Coles to buy a few essentials and check out the new clothing range some of my fave bloggers have been raving about.

This afternoon will involve leisurely bike riding down to the tennis courts so the gal can have a few practice hits before she starts tennis lessons next weekend. A bit of gardening might also be involved. Bliss.

How's your weekend panning out?

delightfully dita

David Jones is launching the Dita Von Teese muse range in November. Squeeee!

Can you imagine? This divine collection is available in sizes 8 - 20 and contains in-built corsetry to get a Dita-esque waist.

Love!

Thanks to my friend Nikki for sending me the link xx

flowers for friday

Who doesn't need a bit of prettiness?

in memorium

I was hit hard by the news on twitter of Steve Jobs' passing.

I've been a Mac fan since the days of these little beauties above, and I've never wavered in my devotion. iPhone, iMac, MacBookAir, iPod, iPad, iPod Touch - all of these share our house. And then, if the creativity behind Apple weren't enough, Steve Jobs shared his genius with Pixar.

Innovative, excellent and a true genius. Steve Jobs you are missed and I'm shedding many tears in your memory. I may not have known you, but damn, do I admire you. Rest in peace.

ps: I saw a nice idea on Twitter: donate to research for pancreatic cancer in Steve Jobs' memory.

midnight in paris je t'aime

Not only did our travel agent get us a great price on our tickets OS {and that much-needed 32 kilo luggage allowance!} he also gave us a double pass to see Midnight In Paris. This new Woody Allen film is a love letter to my favourite city. The opening montage subtly caresses every beautiful centimetre of the city - and each shot is an homage to the city of lights.

I knew I'd walk out of it wanting to visit again, but watching it on the big screen had me aching to spend some more time there.

Great film, with the most exquisite cinematography I've seen in a while.

Besotted? Moi? Mais oui, oui, OUI.

how does your garden grow?

What's not to love about a spring garden? At the moment, you walk past our white picket fence to be greeted by alternate red and pink roses. The scent? Heady. The pink Duchess de Brabant has the most incredible musk-lolly rose fragrance, with these gorgeous nodding blooms.

And, oh my, is there anything more magnificent than a red rose in full bloom?

Up the side we've got purple sage under the dovecote, along with a few wee foxgloves peeping over, and some scabiosa and iris. It's a purple rein.

Continue walking up the side where you'll see my squee-inducing vegie garden. Look at those lettuce! In just a few weeks they're all grown up. And see that self-sown tomato behind? It has wee roma tomatoes growing on it. Woo hoo!

Carrot and beetroot anyone? I have no idea of knowing when these little critters are ready for harvest, but for the time being their foliage is making me happy.

completely covetable

Do you love a bit of purse porn? Well head on over to Sarah Conners where you'll find the most delightfully delicious items to feast your eyes on. I'm more than a bit in love with this gorgeous green python purse - couldn't you just take it anywhere?

Anything by this fabulously talented Aussie designer will be a wardrobe classic, while still looking on-trend. Score!

I know what I'm adding to my "Santa, please" list this year...

meal-planning monday

People, this weather's driving me slightly loopy. Best laid plans are waylaid by outrageous amounts of rain and wind. Grrrrr. So this week's menu won't be featuring a spring-theme - more like beating off the cold meals.

Monday: Shephard's pie, roasted veg and greeens

Tuesday: My gal's at her grandparents for a couple of days, so just hubby and me. Steak and veg/salad will do.

Wednesday: Hubby and I are off to see Woody Allen's Midnight in Paris - woo hoo! Guess whether I'll walk out planning our next trip... We might just have to have a late dinner at the new Japanese spot that's opened next door to the cinema in King Street.

Thursday: Hubby's off to pick up our gal, so I'll have one of her faves planned for when she gets home: chicken pot pie with mash and steamed greens.

Friday: I might try cooking up sole goujons, with oven baked fries and a salad as my gal has a friend over for a sleepover. We might make some ice-cream for pudding.

Saturday: We're off with a bunch of friends to check out another friends' gorgeous new home. I've only seen it on-line and fell in love with it, so can't wait to see what it looks like with all their fabulous things adding personality.

Sunday: Seven hour roast lamb on french lentils with roasted vegies will round out the week nicely don't you think? I'll also have to get cooking to have some lunchbox treats ready for school again!

sweet saturday {on a long weekend!}

Three.

Whole.

Days.

OFF!

Love, love, love a long weekend. We've got plans to relax, and get things done. I'm getting out in the vegie garden to pluck out wee little weeds that have popped up amidst the rapidly growing veg {seriously, I think I can see them growing second-by-second} We're going to finish off a few jobs: hang the pictures we bought for our gal in Provence, measure our living room windows and order blinds - and get the backyard looking fabulous.

We're going to the Olive Tree Markets today, I want to start looking for cute Christmas pressies. Then tomorrow we've got a 40th birthday to attend. That'll be fun - there's a lot of friends I'm really looking forward to catching up with.

Hopefully we'll manage to combine the ultimate mix of fun, relaxation and achievement.

How about you? Are you getting a long-weekend and how do you plan to spend it?

Oh, I'm also going to spend the weekend fighting my new-found urge for a tattoo. The Divine Ms M came back from the tattoo parlour today with the most amazing vintage roses on her arm - which look absolutely beautiful. I think I'll just live vicariously through her...

flowers for friday

It's too windy out there for me to take a photo of the gorgeous lil foxgloves that are gracing our garden {pink, cream and white - divine!} so I thought I'd share this shot from the Hampton Court Palace flower show.

Isn't the speckled throat on this divine? When you get up close and look at the amazing variety and beauty in flowers it's quite astonishing. Love.

PS: I'm guest posting today over at the utterly gorgeous Alice Becomes. I'm so honoured to share such a glorious space with two gals who always offer up the most delightful posts that put a song in my heart. Please go visit here.

step back in time

I am stepping back in time tonight. My pal, The Divine Ms M, is up in Newcastle to get inked tomorrow so tonight we're headed back to our old Uni haunt, The Great Northern. It's the launch of This Is Not Art festival so it should be fun.

Hopefully we won't be the oldest people there. Did I tell you about the last time I went there with some old uni pals? We were reminiscing with the barman about how we used to hang at the East Room in our uni days and he said, "Oh yeah, my mum used to go there."

I'll let you sit with that for a moment.

His.

Mum.

I'll get over that one day.

Oh, if only the East Room were refurbished so we could lounge on some gorgeous old velvet couches just like in the olden days...

taking away the grey

Oh it's grey and dark here today. Not exactly the sunny school holidays filled with swimming that I'd imagined. Oh well. Luckily my gal had Monday and Tuesday with a friend, and is off to a dance camp tomorrow. Friday she has a friend over, so hopefully the weather will clear up. If not we've stocked up on flour, sugar, butter and eggs - so the KitchenAid will get a workout.

In the meantime I'm going to this place above in my head. Have you ever seen anything more divine?

heavenly sounds

We've happily raised a child with good musical taste. Aside from a few rogue years of Hi-5 etc she's happy to sing along to our music in the car. Generally, when given control of the iPod she'll choose Sarah Blasko so we knew who would have to feature in her first live gig.

And what a gig she'll be experiencing: Seeker Lover Keeper at Christ Church Cathedral in Newcastle! Oh my - heavenly voices in a heavenly venue.

I bought the tickets this morning {lots of refreshing of the ticketek site so I didn't miss out!}

Exciting!!!

meal planning tips and tricks

I've been meal planning pretty consistently for a while now and people have asked me a few questions about it which I thought I'd share. So settle yourself and have a read:

First tip: stay simple
Meal planning isn't about creating exotic meals, or meals you've always wanted to try. It's not a time to drag out your cookbooks and try to make something new and different. When you start stay simple: pasta, mexican, pizza, roast - stick with what works for your family and you'll have success.

Second tip: get out your diary
You'll notice in my meal plans I write what we've got planned, such as late night ballet, or netball training. You have to consider this. If you think, "Oh, it's okay, I'll get home at 6pm and still have time to whip up a paella" think again. On busy days plan quick meals, or slow cooker meals. Plan to succeed.

Third tip: be flexible
I'd say that our meal-plans stick to the days I've intended maybe around 80 to 90 per cent of the time on a good week. On a bad week it's more like 50 per cent. Success can be attributed to making sure I've shopped and have all the ingredients ready to go - and enthusiasm. You need to have a couple of lazy meal options ready to go for those days when you're over it all and just want to put something on the table.

Fourth tip: double up where possible
I love meals that offer up double the fun - a roast chicken that can be used in a chicken soup the next night, or leg of lamb that becomes shephard's pie.

Fifth tip: involve the kids
My daughter's become a far more adventurous eater since we've meal-planned. She knows that's what we're having, and she likes being able to have a say as well. Kids are far more likely to eat a meal they've had a say in.

Sixth tip: write it down
The best way to ensure a balance in your meals is to have it all written down in front of you. I try for a range of proteins and vegies in our meals - colours and textures. Jotting it down makes it easy to see you've already got a chicken meal planned, so you can swap with a pork number.

Seventh tip: persist
I didn't succeed the first time time I tried meal planning, or the second, good grief, it's probably more like 10th time lucky. But I'll tell you this, it makes my life soooooooooo much easier. I don't have that awful, "Oh lordy, what's for dinner?" thought at 3pm. We don't fall back on takeaway too often. I save money - and we eat pretty well really.

Ready to give it a shot? Go on, I know it's all grown-up and anally-retentive - but it really does make life a lot more simpler. And don't we all want that?

meal-planning monday

First week of the school holidays - so a rather disjointed meal plan as our gal goes to friend's houses and vice-versa. Last night I made a chicken and leek pot pie as my Aussie Farmer's box had a leek in it. Luckily the weather turned all stormy and cold, which suited it perfectly. Served alongside I roasted some baby dutch carrots and broccoli {love roasted broccoli!}

Monday: Gal at a pals. So hubby and I will have a simple salt and pepper squid salad.

Tuesday: She's home again, but I'll be home late from a meeting in Sydney. Hubby and the gal can cook. Mexican I'd imagine.

Wednesday: I still haven't made salmon patties - tonight shall be the night.

Thursday: The divine Ms M is coming to stay, so I'm going to make pickled pork. Never made it before, so look out for a recipe on the other blog later this week.

Friday: My gal has a pal over. I think we'll make chicken burgers for dinner. With sweet potato chips and salad.

Saturday: BBQ night. Steaks will be good.

Sunday: We're off to a 40th lunchtime do. Apparently it's also grand final day. Hmmm. Mother and father-in-law coming over to look after our gal. I'll cook up a chicken provencale casserole so we can all eat that for dinner when we come home.

Phew, done!

fabulous frocks

So yesterday my gal and I went shopping. I was in search of a new summer frock - and I found FOUR. First of all we wandered aimlessly around David Jones where everything was for old ladies or young chicks. Tragic. I miss my David Jones city store that had everything I needed...

Then we went to Target. Score. Not only did I find the two fab maxi dresses on the right - it was 20 per cent off day. Cheap-as.

Then we wandered downstairs in the hell that is Westfield to buy my gal a book for the school holidays - only to find that there are NO BOOKSTORES in Westfield. None! I realised that Borders closed down, but no Angus and Robertson either. Sad.

So I told the gal we'd trek over to Hamilton to an old-fashioned bookshop. Oh my. It's been a while since I've visited Maclean's Booksellers and that won't happen again. What a glorious store. My gal found three books she just had to have, and the most gorgeous hardcover {pink!} Anne of Green Gables that I insisted she just had to have. And I bought Marieke Hardy's new book You'll Be Sorry When I'm Dead. Love it.

After that we just stepped into the Red Cross store next door where I found that pretty floral sundress on the left that was EXACTLY what I had in my mind. Perfect. And a lovely black and white floral longer number as well. All these for just over $100 - ridiculous.

sweet sweet saturday

Mmmm, the first Saturday of the school holidays. Bliss. We all slept in. Double bliss.

Sadly it's a bit of a grey ol' day today so we won't be getting out into the great outdoors. Instead, my gal and I might hit up the shops. Hubby's playing golf today and I've got some birthday money burning a hole in my wallet that needs to be exchanged for a couple of new dresses. Don't you think?

What do you have planned for the weekend?

flowers for friday

Madonna and I may share the same starsign, but there's one thing we don't have in common. I LOVE hydrangeas. Look at them! They're like a glorious, watercoloured collection of butterflies.

Gorgeous.

Hope your friday's as beautiful as this image. And oh it's nearly the weekend! Squeeeeeeee! And then school holidays, which I really need to get organised. There'll be lots of phone calls re: child-swapping tonight.

tee hee

Grill'd burgers at The Junction are good people. First of all, they've supported our netball club with a free burger voucher for every player. Bless.

And now, they have this giggle-worthy sign out the front.

If they hadn't won me over with their tasty burgers {and those divine chips - YUM} then they will with humour.