Thursday, September 10, 2009

kiss me kate

That Kate Spade sure is a lady of fine style. Look at these pretties! With the slash of fuschia across the toe they're bound to spin eyes in your direction.

I see them with a citron frock with a very full fifties skirt, but then again, I'm seeing everything like that lately - it's my new obsession...

Wednesday, September 09, 2009

clutter busting trick

When it comes to ditching the clutter, the hardest part is finding the time and the energy - so it makes sense to always be prepared.

What I like to do is hang a carrybag on the back of all the doors in the house - bedrooms, kitchen, study - and then, when I come across something I don't need {such as clothes that don't fit, kitchenware I no longer use, books I don't want to re-read} I can toss them in the donation bag. Then, when the bag's full, it's ready to go to the salvos.

Of course, when I use a pretty bag like these Cath Kidston numbers, I'll switch all the stuff into a plastic bag for the drop off!

what's cookin' wednesday

Life with a menu plan is a much happier life. Last night we had the delicious red wine and crispy pancetta risotto I posted earlier, and oh boy, was it good.

Here's what we're eating the rest of the week:

Wednesday: skirt steak, broccoli and cashew stir-fry with udon noodles
Thursday: Baked salmon with avocado salsa and salad
Friday: dinner at the in-laws so I'm taking quiche Lorraine and they're supplying the salad
Saturday: prawn, chorizo and potato salad {griddled on the bbq with a sherry vinegar dressing. Oh my}
Sunday: bbq dinner for my gal's netball team - all I need to take are a couple of dozen red velvet cupcakes!
Monday: chicken and pistachio meatloaf with roasted vegies
Tuesday: minted lamb cutlets, smashed peas and mash

i wanna be me

I went to the dentist the other week to pay a fortune to have my teeth cleaned in a rather agonising fashion. So, while the hygenist is chatting away about how I don't brush my teeth correctly, blah, blah, she once again mentions the wear on my front teeth and how I could have them bonded.

Now, I've posted earlier about how I'd never even noticed that one of my teeth had a wee chip and had worn. Never. Until it was brought to my attention. Now apparently both my teeth have worn, but they can fix it.

Then she started rattling on about teeth whitening, two sessions apparently, and they could bond a number of my teeth so they become all the same length.

What?

Yep, for around $1500 I could have a "Hollywood Smile".

Or I could fly to New York for a week.

I don't want a Hollywood Smile. I want my smile. Yes, it's cracked and flawed, but I don't understand why you'd want to look like someone else and if I had a line of perfectly white, straight Hollywood teeth I'd look like someone else.

What does Nicole Kidman think when she looks in the mirror? I just saw shots of her at the tennis, with the most astonishingly inflated top lip and a puffy face that's obviously been stabbed with various fillers and plumpers. She doesn't look like herself, not one jot. And that's not what I want.

Off to brush my teeth now. Badly.

Oh, and guess what? This is my 850th post. Yay me. 1000 here I come.

Tuesday, September 08, 2009

dream dinner

I've had a craving these past few days for a red wine risotto after watching Giada whip one up the other night, and, oh my, was it worth it.

Here's the recipe
big knob of butter
6 - 8 french shallots, sliced
2 big cloves of garlic, sliced
1 cup of risotto rice
1 cup of red wine
4 cups beef stock
few sprigs of thyme
8 slices pancetta
parmesan to serve

Melt butter in pan and saute shallots and garlic till soft. Pour in rice, stir for two minutes. Then pour over 1 cup of red wine. Then add a ladleful of simmering beef stock, stirring till it's almost absorbed. Throw in your thyme with the risotto.

Meanwhile, fry up your pancetta and break into pieces. When you're one ladleful away from finishing {around 20 mins in} throw in half the crispy pancetta and grate in about 1/2 cup of parmesan. Throw in the rest of the stock, stir, and serve. Break remaining pancetta over the top and throw on some parmesan shavings.

Mmmmmmm.


seamstress dreams

This Zac Posen frock is calling my name {and then it's snickering behind its hands saying, "yeah, as if you can afford me... Rude!} All the more reason why I intend on mastering the skill of sewing.

I could create the perfect frock, in the most just-so fabric and would know that nobody else will be waltzing down the street in said number.

Hmmm, perhaps it really is time to bring out the ol' Singer sewing machine...

feeling better now

Phew, it's amazing what a glass of lemonade and a sausage roll can achieve {do doctor's prescribe such things? They should}. I'm now feeling much, much better - but think my day would be eminently improved with peonies such as these on such a lovely benchtop {and those wee tarts too, mmmmm}. When in doubt, take a spoonful of pretty.

nothing to see here...

I'm not feeling too hot today. Just a lurgy, that's making me feel bleurgh-y...

Not what I need at the moment, but maybe it's a sign to slow down and de-stress. I did sleep in this morning till 10am while my husband and daughter got ready this morning - that helped. And I've washed my hair and got dressed - which nearly always makes a difference - except not today.

Sigh.

Oh well, I'll drink lots of water to flush it from my system and go sit out in the spring sunshine for a bit. Surely that'll make me feel better...

Monday, September 07, 2009

wisteria lane

Our wisteria is in flower at the moment and I thought I'd best stop to appreciate it - and grab a couple of shots so you could too.

Isn't it just gorgeous! Pretty soon the vine will be covered and the delicate scent will waft over me as I walk up the stairs. I really have to thank the former owners for planting this, I don't think I would have considered it.

I have a productive week planned. I'm not as frantic as I was the last two weeks so I'm determined to get back into menu planning and spend some time getting the house in order. We have some leftover chicken provencal from last night's family feast, so that will do us for dinner tonight - and from tomorrow I'll be meal planning like I do it for a living.

I had a coffee catch-up this morning with my best friend from primary and high school - who I haven't seen in 20 years!!!! She hadn't changed, and has just become more lovely over time. Sometimes it's worth revisiting the past.

Hope you've got a lovely week planned.

Sunday, September 06, 2009

oh what a night

Twas quite the ball last night. As you can see I cracked open the box and my beautiful Manolos came out to play. They had a lovely time...

I'm proud to say they've come home in pretty fine condition - no heels went through any cracks to get scuffed and scrunched.

We sipped on an amazing champage - Rodier pere et fils - which I shall be tracking down as it was utterly delicious... The food was sublime too. Morsels of duck and salad on spoons, teeny demitasse cups filled with seafood chowder and oysters to nibble while sipping champagne. Smoked salmon parcels first, followed by the most delicious pork belly dish ever {and that's saying something!} with a beef and scampi man. All rounded off with a delicate pavalova that was more like snow eggs in texture. Perfection.

We've just had the father's day pressies and breakfast in bed - with husband now going back to sleep for a tad. I'm about to start cooking provencal chicken for 16 for dinner at my in-laws' tonight. I've never catered for that many, particularly when there are two other hot dishes, oh well, best too much than not enough.

Happy father's day to all those blokes out there enjoying the day.

Saturday, September 05, 2009

woo hoo it's the weekend

Who doesn't love seeing a weekend stretched out before them? We've got lots of lovely plans this weekend, including a ball tonight which is ever-so-exciting! It's on the harbour so should be pretty darned magnificent.

Sunday's father's day, so I'll be collecting our gal from her cousins' early sunday morning {after her sleepover Saturday night} and we'll make breakfast in bed and lavish daddy with gifts.

Then I'll be cooking up a storm as we have a family dinner on Sunday night. I'm making a huge pot of chicken provencal and taking baguettes to serve with it. Yum.

My husband's turned into quite the home handyman and has managed to paint lots of the pavilion and the outdoor table and chairs on the back veranda, giving them a gorgeous fresh, white look. We're inspired now to get as much of the garden finished by Christmas - including the side!!

Now I need to pull my dress from the closet for the ball tonight to make sure it still fits after a winter of comfort food. Otherwise I'll be buying a couple of pairs of spanx...

Enjoy your weekend.

Friday, September 04, 2009

i feel like dancin'

Nothing, NOTHING makes me happier than dancing, which is why I cannot believe that I have never been informed of THIS

I saw a compilation clip on GoFugYourself the other day and haven't stopped smiling since. Oh, and I've been over to YouTube and checked out about a dozen different versions which have all caused me to break out all cheshire cat-like.

Happy.

fabulous friday

Cor blimey Charlie, it's the start of another weekend. Okay, now seriously, did this week just zoom by at a super-dooper speed, or was that just me?

It's grey and drizzly today, not how I like to start my weekends - but the garden could do with a soak, so shan't complain...

We've set the daybed up in the pavilion now and as soon as the sun comes out and makes it look all photo-shoot ready I'll nip up and start snapping away.

I'm already planning my summer's entertaining. And how cute is this idea for holding water? We've got the champagne fridge in the pavilion, and I must say that water consumption is always secondary when it comes to the choice of champagne bubbles or l'aqua. However, don't you think that a vessel like this would make water seem like the chic-est choice?

Thursday, September 03, 2009

bite of bliss

I don't have a lot to thank my maternal grandfather for, he really wasn't that great a person... However, I shall always be thankful for two things.

1. I seem to have inherited his baby skin - I swear his first wrinkle appeared when he was in his 60s, so I shan't be needing botox anytime in the future.

And 2. He grew the best darned tomatoes in the world. Even now I can still taste the most perfect snack ever: slices of fresh, ruby red tomato on buttered Sao biscuits, with lashings of salt and pepper. Only slightly bettered by fresh white bread, buttered, and generously laden with slices of tomatoes, salt and pepper.

My husband and daughter aren't keen on tomatoes, probably because they never tasted my pop's. If they had, they too, like me, would be on the ever elusive hunt for the perfect tomato.

I reckon that when my vegie garden's in full swing I'll have found it. I'm going to hunt through every heirloom seed company's stock till I find the perfect beefstock tomato - and force my family to try a taste of heaven...

frock on

I really, really need this dress.

bright out

It's a strange ol' day out today. Kinda grey, kinda misty... could go either way. So I thought I'd put a zing in everyone's day with these lipstick red beauties. They're by Brian Atwood and I found 'em over at net-a-porter if you're in a shopping frame of mind. They suggest pairing them with a pair of denim skinnies, which would look mighty nice, but I'd love to see them with an emerald green sunfrock. That'd bring out the sunshine - even if only in your immediate vicinity.

Wednesday, September 02, 2009

bluebells for beth

Because everyone needs a little bit of pretty in their day...

and so to bed

I'm not a great sleeper. Ever since having our gal, I've slept lightly, with the slightest sound waking me - and keeping me awake for yonks. Last night I was just so tired I was tempted to go to bed at 7.30 and thought, darn it, maybe I should!

I'd felt sluggish all day, and even though I forced myself to go for a 30 minute walk at 5pm, I still felt erk.

So I forced myself to stay awake till 8.30, read a chapter of my bedtime book and snoozed until 7.45am. Bliss on a stick.

Now I'm refreshed and ready to take on anything.

Tuesday, September 01, 2009

spring fling

Oooh, it's the first day of spring - quite possibly my fave season {but I also like autumn, and winter, and now I've got the pool, summer...}

Here's a pic of my gal from a few years ago when we were checking out the gardens in the Southern Highlands. I adore tulips, but here in sunny newcastle it's too warm for them.

Not to worry, just gives me an excuse to buy a bunch in spring. Must say, I'm loving having pretty fleurs on my desk - makes the working day go by much more pleasantly...

time-saving tuesday

I'm not going to bore you with talk of how busy I am - mainly because I'd much prefer busy than chasing work! But even though I've got bucketloads of work to do, I still have find the time to do the essentials. So here's what I'm going to do...

This may sound shocking, but I'm going to cut back my television viewing to the bare essentials. Yep, I'm going to go through the TV guide and choose my must-watch NEW programs and only watch them - no repeat viewings, no mindless watching-the-least-offensive-crapola...

So if I'm not sitting in front of the telly, I'm doing something productive - good huh! I'll also be scheduling in my daily walks which are the only thing keeping me sane lately. I played a hellishly tough game of netball last night, in a very active position so I'm feeling a bit creaky today. Luckily I know that a good, brisk walk will lubricate the ol' joints again.

I'm still sticking to my timeline too - where everything's broken down into pieces. It really helped me get all four articles that were due on Friday in on time. Woo hoo.

Have a happy Tuesday!