what's cooking wednesday

After a day of only white toast and vegemite I'm finally ready to think about food. Here's what's going down in our kitchen this week:

Tonight: um, vegemite on toast...

Thursday: Chicken Curry and rice

Friday: Lamb steak, green beans and crispy potatoes as seen on Nigella's Kitchen {the crispy potatoes are gnocchi fried in olive oil!}

Saturday: I'm going to trial something from the free-range pork options at Coles

Sunday: Roast chicken and roasted vegies

Monday: Mexican - perhaps fajitas {inspired by Nigella much?}

Tuesday: Veal scallopine, wilted, garlic spinach, mash

That'll do...