sunday suppers

My meal-plan flew out the window a few times last week, so we'll see how we go this week. Although I'm pleased I ran out of time last night and had to make pizza - otherwise I wouldn't have discovered that my local Coles has authentic Italian parma ham - the real soft, delicious stuff. I'm going back to stock up today. Here's what we're eating this week:

Today: My in-laws are coming for lunch so I'm buying some crusty bread and poaching up a few chicken breasts to slice. Then I'll just put out platters with salad leaves, sliced tomatoes, strips of cucumber, avocado with lime and a few other bits and bobs. For dinner we're having slow roasted butterflied leg of lamb on french lentils.

Monday: Salmon patties, green beans with almonds, roasted pumpkin and sweet potato.

Tuesday: Late night ballet lesson. Pork chops with garlic wilted spinach, mashed pumpkin and steamed broccolini.

Wednesday: Netball training. I didn't get around to pea and ham soup in the slow cooker last week - forgot to soak the split peas. This week for sure.

Thursday: Late ballet again. Chicken and parma ham meatballs with buttered pasta with brocolli and garlic breadcrumbs.

Friday: Hubby and I off to dinner with friends - my in-laws babysitting the gal at our house. I'll make them up a pot of chicken noodle soup.

Saturday: I'm out with my uni friends again - woo, hoo, HOOO. I'm so glad to have rediscovered these guys again - thank you Facebook. Hubby and child can make themselves pizzas.

Sunday: Oooh, roast chicken don't you think? Lots of roasted vegies including a few different seasonal ones - have you tried purple carrots yet? They're AWESOME!

Now, to make a shopping list and get ready!

ah sweet, sweet saturday

So, we're all still here... and how glad I am. It's an utterly glorious day today - superb. We've been at the netball courts since 9am as two of my girls were umpiring, and did a sterling job in-spite of the usual problems. Sigh. I consider sport of some description an important part of childhood for most children. It's where you can learn teamwork, increase self-esteem, build friendships and increase confidence. If it's handled correctly.

I want my team to play their best every game. To improve every time they take the court. To be the best team player they can be. And they are. I expect it, so they expect it. Each week we'll build on their skills and you can see their pride when something they've learned and practiced is put into action.

If only all parents and coaches would do the same. The coach of one of the teams we umpired this morning was enthusiastic, loud, and unfortunately, spent a lot of time calling out loudly. Not encouragement, more "Laura - move it!" And "No, not like that..." Sigh. He also moaned and groaned loudly whenever one of the umpires would pull up his players - or missed something the other players did. Now mind, these aren't professional umpires, just 11-year-old girls umpiring for the first time. They need encouragement and support - and it should never be expected that they're going to pick up everything - even the most experienced umpires will miss or make a wrong call.

Luckily a gentle word in his ear during quarter time quietened him down, but gee, wouldn't it be nice if people stopped and thought? I've always taught my teams to always respect the umpire's decision, and that it's final. If you don't agree, then maybe you need to get off the court...

Now this was mild and my girls were strong enough to cope with it - and they had myself and my co-coach by their side for support. Hopefully these younger girls will have similar support when it's their turn to umpire in two-years-time.

In better news, my team played the team who flogged us in the first game - and we scored more goals this time AND the other team scored less. Our aim was achieved and my girls played with excitement, energy, improving skills and smiles on their faces. That's why I coach. Love my team...

end of the world?

I'm quite sad about the world supposedly ending tomorrow - on a few levels, but the one that's really biting at me is that I'm supposed to be here in eight weeks time. I know, a Villa in Provence - pinch me. I only paid for it in full today! This is the first villa we're staying in. It's near the alps and a lovely French village called Tourtour. We're staying here with two other families and for a few of the days the husbands are tootling off in a motor home to follow the Tour de France.

I know, it's a hard life for some.

flowers for friday

Today's flowers, to add a touch of pretty to your day, are lilacs. Can you smell them from here? Yet another cold-area flower I adore {sometimes I think I'm living in the wrong climate - but perhaps I live here so I can appreciate them more?}. Lilacs remind me of walking down the main street of Berrima in the Southern Highlands, and excitedly reaching over to sniff every blossom on every tree. They come in such an amazing range of colours, but my favourite's this one - a purple with a tinge of pink that just whispers lilac.

Do you have a list of fave fleurs? Here's mine:

♥ Peonies

♥ Roses {scented only need apply}

♥ Violets

♥ Lilacs

♥ Lavender

♥ Violas

♥ Pansies

♥ Love in a mist

♥ Scabiosa {ugly name - pretty flower}

♥ Wisteria

♥ Lily of the Valley

♥ Stocks

♥ Snapdragons

♥ Parrot tulips

♥ Gardenias

♥ Hyacinths...

And I'm sure there are a few others I've forgotten. Many of these are growing in our garden, making my heart sing every time I step out the front. How about you? Tell me yours...

the great gatsby

In news that makes my day, Joel Edgerton, fresh from his awesome turn as Kerry Packer - is set to play Tom Buchanan in The Great Gatsby.

Oh yeah, I can see that...

ooooh frock treatment

This is it: the life-changing frock. You know, that one dress that can take you anywhere? Oh Kiki, you've done well.

Of course, on me, I'd need a different shade: as much as I'm loving this mustard on such pale skin. But my non-tanned olive skin calls for maybe a murky moss green.... Or navy.... Oh, yes please.

dangerously {beautiful} curves

The new Peter Alexander catalogue just popped into my in-box and I do believe that I broke into a round of applause after spying the gorgeous Tahnee from ANTM in its pages. She looks so utterly delightful in every shot that I feel like buying every single item featured. {And oh, the baby pink mohair jumper - to DIE for}

i want to ride my bicycle

We went on a family bike ride on the weekend, 32 kilometres of the magnifent Fernleigh Track. This is an old rail line in Newcastle that's been re-created for bike riders and walkers, and oh, is it magnificent.

We must have been quite the sight: husband in his lycra and fancy road bike, daughter in her fancy hybrid and bike clothes, then me on my 'should-be-cycling-in-provence' cruiser with a basket. Oh, and then my mum and step-dad with our old rusty reject mountain bikes.

Despite being such a motley crew we had a blast, right down to the world's most enormous lunch at a cafe/takeaway in Redhead {yes, we may have been desperately asking everyone along the way - 'where's the nearest café?}

It's amazing what secrets your town can uncover, and what a lovely way to spend a weekend.

on the shelf

One of the best things about doubling the size of our pantry was being able to remove the door to the weird little teeny room off the study and move in the bookshelf that's been in our kitchen for about 12 months.

Now it's sitting in the living room at the end of the study and is pleasing me very much indeed. And before you say anything, yes, I do have a rather ridiculous collection of glasses for alcoholic beverages of all kinds... a gal has to collect something!

holiday wardrobe

Finding the right travel wardrobe really is a matter of trial and error. I'm not a gal who can throw a sparkly sarong over a one piece swimsuit and slip into a pair of heels and take that out to dinner. So imagine how I felt before our last holiday when I found the PERFECT travelling frock. Honestly, in nearly every photo of me, there I was, in that frock. See, I took some hangers with me and every night I'd wash the dress, hang it on the hanger and it was ready to go.

Of course, after a few years heavy wear and tear it fell to pieces. Which made me fall to pieces. Every time I walked past a Tree of Life store I'd search in vain for this Peace Angel magical frock. Alas, with no success. I thought I found it once, but it was merely a poor, ill-fitting imitation of its successor.

So with our holiday approaching, and my seamstress-talented mother visiting I took advantage - and see what I have. Not one, but TWO of the magic frocks. Time consuming and horrendously difficult to make, but oh so magical. The green frock is more of a daywear number, but with the right accessories the floral number will take me almost anywhere in Paris, Provence or London.

Thank you mummy xxx

sunday suppers

Okay, new week, new plan. I'm now doing my meal-planning on a Sunday. And hey, see this pic? It's just a small peek at my new, utterly massive walk-in pantry. Oh, I do love it so. Room for everything - including a bit of a soft-shoe shuffle if I feel so inclined. It's around about the size of our first-ever kitchen, so I'm just reveling in the space. So much so it's got me all inspired. And here's what I'll be cooking:

Monday: my parents are leaving in the morning {insert sad face} so after a week's worth of vegetarian dinners, we'll be back to our usual. I'm going to make a chicken and chorizo risotto I think.

Tuesday: it's French lessons, so I'll be taking some panko-crumbed chicken schnitzel from the freezer, cooking it up and serving it with mash and wilted spinach and kale.

Wednesday: Netball training- and if the weather remains true it'll be frosty. Pea and ham soup in the slow cooker.

Thursday: Late night ballet for the gal. I think I'll do a pork dish in the le crueset: pork, potatoes and some pancetta {too much pork? Ain't no such thing}

Friday: Off to the French Film Festival with my gorgeous french study buddy Ms A. Wine and cheese are served before the film, so I think I'll whip up a quick steak and salad before the event.

Saturday: What's that? Another French film? Oui! Best make chicken provencale to get in the mood hadn't I?

Sunday: Back to the roast dinners. Lamb I think - it's been a while...

And that's it for me. If you'll excuse me I'm off to gaze adoringly around my pantry - and to contemplate buying a camera so I can take more than just an iPhone shot of it!

my rehearsal

We fly out in a little over 6 weeks, so to get in practise for our time in Paris and Provence I've been partaking in a wee spot of Pastis on ice.

C'est parfait!

hello: cute!

I know how we're decorating at our next party! What a fabulous way to display blooms. Now, to find the wine that comes in clear or pale blue bottles...

cinderella moment

Do you think that Cinderella was secretly rather pleased to leave that glass slipper behind? Must have been even more uncomfortable than my sky-high mary janes I wore on Monday night...

Sorry for the lack of posts. Seriously, they will pick up. Soon.

In good news, my stepfather's doubled the size of my butler's pantry {woo hoo}. Bad news - oh the plaster dust... Even my charcoal study carpet is now a pale french grey...

Hope you're all having a fabulous week. xx

my new shoes

What you cannot really see in this photo is that my new mother's day shoes are the most spectacularly shiny red patent leather - with a wee one inch red heel. Have you ever seen a better pair of shoes for wandering the streets of Paris and Provence {counting down the days now... end of June I'm flying out!}

Gotta love it when you not only find a sensible pair of shoes, but they're stylish - and red! Squeeeeeee!

happy mother's day

I hope you're all having a lovely day. My mum's visiting from Melbourne at the moment, so it was a double mother's day this morning. My gal made us scrambled eggs, with avocado and lime on toasted muffins - yum. We all sat up in the pavillion by the pool and enjoyed the glorious autumn sunshine.

And there were pressies: lots of books, shoes for Paris {photos tomorrow}, a cute skirt from cute Renew Newcastle shop, French champagne {oui, OUI!} and a gorgeous bracelet, home-made card, gift bag and Cath Kidston hand creme from my gal.

Bless.

You?

laser tag? why don't mind if i do...

Nothing makes me happier than being able to say, "Hell YEAH" to something new, something different, something unusual. So, imagine, just imagine my delight when a friend sent out the call that for her birthday today she wants to play laser tag! Squeeeeeeee!

Now, I haven't quite worked out yet exactly how I'm going to 'suit-up' - but we are having cocktails first so this should be rather interesting...

I do know that I'm totally channelling Barney Stinson. It'll be awe - wait for it - some!

flowers for friday

These little pretties are on my desk at the moment. I bought them at the markets on Sunday, and they're the most richly-scented bunch of red, pink and purple lovelies. Divine!

mmmm mumm

Some may say that I have an inordinate obsession with alcohol and to that I say, um, why yes I do... So when a Vintage Cellars letter arrived informing me that the perfect mother's day pressie was two bottles of Mumm for $99 - well, who was I to argue? I may have left that voucher prominently around various locations where my husband would see it.

Well, wouldn't you?

what's cooking wednesday

Sorry, late again. Frantically busy - sorry! Here's what we're eating this week.

Tonight: it's my darling husband's birthday (bless) so we're off to our favourite French spot - Bistro Tartine. Apparently cassoulet is on the menu - and oh, this is cassoulet weather!

Thursday: We're trialling a new home-delivery service and have ordered barramundi as part of the deal. Let's have that with roasted potatoes, green beans and perhaps some roasted carrots too.

Friday: It's a friend's birthday so we're off to play laser tag {ha!} then we're going back to their place for curries and champagne {champagne goes with everything...}

Saturday: my vegetarian parents will be here for a week. Tonight I'll make a roasted red capsicum and potato tortilla and a big green salad.

Sunday: We'll find something fabbo at the farmer's markets - and someone else will cook as it's mother's day!

Monday: orichette pasta with roasted broccoli, pinenut and blue cheese.

Tuesday: Whatever my step-father cooks - I have French lessons to attend {and it'll be eight weeks till we fly out - mon dieu!}

You?