Friday, February 27, 2009

domestic express

Quick hits that make your home a nicer place to be are always a sterling idea. Today, I quickly flung the vacuum cleaner around {so much so that our provincial sideboard is, well, verging even more on the shabby side of chic...} and then filled a bucket with steaming hot water and sprinkled in the lavender oil. Now all my floors are sparkling and the house is smelling fresh and delicious. Combine this with the sheets flapping on the line in the sunshine - and my super-cosy dinner plan - and I'm feeling all Marthariffic.

hope dinner's a winner

I spied this on the BBC Good Food website today (it's one of those little widget thingies I have on my iGoogle page) and think it might be a mighty fine option for helping me cook more fish. After all it's chrorizo, white beans and cabbage (??) in a spicy, tomato sauce - with the fish poached on top. Surely it's got to be yummy? I will season the fish before cooking it though, as everything's better with a pinch of salt and pepper. If it's a winner, I'll post the recipe. If not, you're better off without it.

sunshine state

We've had a busy week, so the other night, when my daughter and I came home from three hours of netball grading at 8pm, I quickly fed her spaghetti bolognaise and let her eat it on the couch, in front of the telly. Still wearing her netball uniform of white polo shirt... you know where I'm going don't you? Yes, of course, shirt spattered with tomato sauce - buckets of it - and no prewash stain remover. Sigh. So I washed it, and it came out only marginally paler than when it went in. However, I know the secret weapon against tomato stains - sunshine. Sure enough, after a day hanging in the sun the stains have gone. Hurrah. Sunshine, always makes me happy. Oh yes, Sunshine, always makes me smile...

Thursday, February 26, 2009

happy holidays

Explain to me how I am meant to go on my next holiday without this luggage from www.steamlineluggage.com

Come on, I need answers.

pretentious or polite?

Here's something I've been struggling about for a few months now. Last year I went to the Opera House and cacked myself stupid at David Sedaris. Except once. See, he had this piece that, sadly, I didn't agree with. His premise was that any foreigner (anglo-born I take it) should not use local pronunciation as it sounds pretentious. 

He spoke of a friend who came to stay with in their home in France, utilising correct French pronunciation as if it were a vice, not a virtue. See, I can't abide how we tend to not only mispronounce words and the names of cities - we'll even give them new names because we think they're easier to enunciate than the local terms {is that why? I haven't googled it, but I still don't understand it}. When I was younger I always wondered as to why people referred to Gay Paree when speaking of Paris, and now I realise that it's the way that Parisians pronounce their home town {although they tend to leave off the gay part, unless they're referring to The Marais}.

I'm a ridiculously polite person and will go to any extreme not to offend, so why should I tell a local that I positively adore Venice, when to them it's Venizia? If somebody came up to me and told me what lovely beaches MerryWay has, when I know for damned sure that I live in Merewether I'd be puzzled, and then annoyed. But, the thing is, other countries don't tend to do that {except for some Americans who call us Oss-ies... but I think they've got it now}. 

I don't care if it sounds pretentious, if I'm serving Coq au Vin, or Lamb Navarin I'll pronounce it correctly {or, at least I'll try}.  

Wednesday, February 25, 2009

something shocking

Kate Spade is making me smile today with these satin beauties. I'd love them with a midnight blue frock - or a kelly green skirt, oh hell, I reckon they'd go beautifully with almost any colour. A gal can never have too many pink satin shoes...

having a ball

I'm coaching my daughter's netball team this year, something I put off for quite a few years (as I didn't want to be one of those mothers) but now I'm glad I am. We had grading yesterday which was the first time the girls had got together and played as a team, and bless their little socks - they did so well. I'm looking forward to helping them love the sport and grow as players. 

Team sports are fabulous for girls in particular, and they're even more important during adolescence and the early teen years. I wrote an article on this last year and research revealed that girls who are involved in team sports have higher self-esteem and a better body image than girls who don't. Every little bit counts when it comes to raising happy, healthy kids - so if my enthusiasm can help them develop more confidence, I've got to be happy with that.

Tuesday, February 24, 2009

o wow

After spending half my day yesterday checking out pics and live blogs of the Oscars, I actually watched the telecast and I must say that I was impressed. Hugh did a great job, god love him. I also liked the intimate nature of the seating - with the front row right there in the action {but where was Jack?} Bringing in the past winners to welcome the new was a glorious idea, particularly when a few of my favourites rocked on out. 

Generally speaking I liked how the awards were handed out - but, why does one film always romp it in? I understand that Slumdog must have been a great film, and I'm looking forward to checking out - but how does it kill everyone else in the category? Also, since when did Danny Boyle turn into Morrisey? I kept expecting him to burst into "I'm throwing my arms around Paris..." whenever I spied him.

Some frocks were even better on stage then in the still shots. Marion's for one. And others, well, I must say that I didn't notice the pornstaresque expanse of cleavage that SJP was rocking when she was on the red carpet. However, on stage, those things bounced around and distracted me from the frock - which is very hard to do.

I'm now newly in love with Robert Downey Jr and I'm enraptured with Robert De Niro for bringing up one of my fave Sean Penn roles - Jeff Spicoli in Fast Times at Ridgemont High {I know, and just after falling in love with Phoebe Cates on the red carpet - who hasn't aged a day since that film...}

I felt for the editors up in the suite, desperately cutting to Angelina and Brad, especially when poor Jen was on stage. They did well though, keeping the faces in check and appearing generally gracious. And I'm still all over Angelina's earrings - and how she grabs his butt at every opportunity.

Ben Stiller and Natalie Portman were hilarious, although apparently he was an ass during rehearsals... Natalie's pink frock was absolute perfection, and proof you should always try something on - cos, seriously, that colour on a hanger would be, oh honey, no. 

I also loved watching the people in the background - wow, you've really got to be on your guard and if you need to yawn, cover your mouth people. Maintaining your face in a happy, yet neutral position, being ready to burst into good humoured laughter at any time must be a tough call. Or leap to your feet for the upteenth standing ovation. But generally, they did well.

I also fell a little bit for Jerry Lewis after seeing the love he expressed for the kids with muscular dystrophy. Tirelessly raising money for decade after decade is admirable and for that I applaud him.

Oh, and Beyonce should have gone with the red sequinned number for the red carpet - much hotter.

Monday, February 23, 2009

perfect pressie

Cute. That's what this girl is. Stunningly pretty sure, but cute as a box of buttons. Love her look, love that she's ebulliently smitten with her on-screen love and am dead chuffed that she can carry off a bow. See, even the man in the dark glasses agrees - the one over her right shoulder? He gets it.

sparkles and fireworks

Well this isn't helping quell my obsession with tulle is it? Marion looks utterly gorgeous, as ever on the carpet rouge. I love...

new york is where i'd rather be

We interrupt this oscar frockfest to dip a toe in New York Fashion week, and I must say, how Barbielicious is this outfit? I'm still obsessing over polka dots at the moment, adore red lips, covet broadbrimmed sunhats and well, check out the shoes! 

royal flush

The Queen smoulders in this midnight blue number and I'm loving it all. From the slick hair and glowing, yet subdued make-up, this is a red carpet-worthy look.

oh honey, no

How can a gal so gorgeous, and with such a rocking bod, cause me to recoil from the screen in anguish? Now, while I'm feeling that silhouette {and the 24 pairs of spanx it took to achieve it - or consuming maple syrup for a fornight - whatev} and I think the neckline is an interesting play on strapless, I'm not fond of that antique gold pattern on black. Too bold. 

This is one pretty woman, and I think if she were to step away from her mother's designs and into more couture, she could stun every time.

loathing to loving

Now she's no longer the poor man's Dita, and that she's left Manson behind, I am loving on Rachel's fashion choices. It's verging on a bland out in this pic, but on the red carpet - va voom. Plus she's strawberry blonde which pushes all the yes buttons as far as I'm concerned.

j'adore

Dior Haute Couture. Oh my...

frock treatment

I'm just watching the Red Carpet and am loving on a few looks - but none more than that of a gorgeous couple still kicking on years later. Phoebe Cates looks utterly stunning in this deco-inspired frock, and I'm loving her arm candy {A Fish Called Wanda - Kline is gold, gleaming comedic gold...}

However, Lisa Rinna's lips, serious evidence that plastic surgery causes blindness - I actually recoiled from the screen when all her lips came into view. 

I'm loving on Miley Cyrus's frock - it screams precious princess - and adore the vivid shock of Angelina's earrings against her silhouette hugging black frock.

Need more, must dash back... 

whoopsies

I just realised that this is my 500th post - woo hoo. And then got to wondering when my blog anniversary is, and, whoops, I missed it. It was on February 8. I can't believe it's been a year - it's been like watching your child grow ever-so-quickly. I love how blogging gives me an excuse to comb the internet for inspiration. To seek out other blogs to gasp, giggle or guffaw over. Blogging's also made me more houseproud - when you write about your good habits you tend to want to stick to them. Also, reading decorating blogs impels me to pump up the pretty in my home. If it's not pretty or useful, it's out.

I still get a thrill reading your comments, and I've learned so much from you (especially you Sara!) While I still adore the whole ritual of buying and flicking through a magazine, blogs have offered a whole new insight into life and living - and one I'm pretty chuffed to be a part of. So yay, 500 - here's to going into quadruple figures before the year is out. xx

in the pink

There's nothing better than starting the day with an image to inspire - so check out this pile of peonies. Oh my. It's from a peony farm in the UK - I think I'd die from bliss overload walking through a place filled with such perfection.

I just glanced at my front garden and my roses are doing magnificently after their summer prune. They're covered in abundant red new growth, with some flowers here and there. Hopefully, in a week or two, we'll be rewarded with blossom upon blossom, and then it's time to get the winter flowers in. I'm thinking plenty of pale pansies. Their pretty faces never fail to cheer me up.

Sunday, February 22, 2009

sweet mouthfuls

I've turned into a dessert lover. Previously there were only a few sweets on a menu that could get me to turn my head, but now, I'm branching out. Last night we went to our fave restaurant {Bistro Tartine} with some fave friends and had a superb meal - as always. We went without an entree to save space for the delicious meals and their sublime dessert. And oh. Mygod.

I had a roulade with mascapone and bitter orange that felt like a million angels dancing on your tastebuds - exquisite. Those who chose the chocolate fondant were also in raptures, and I convinced my friend to have the snow eggs with caramelised pistachios - and she was more than thrilled with every mouthful of her choice.

When you find a restaurant that manages to get everything right, it's worth going back. From the quality wine list, old favourites done in different ways (this time I had duck confit with garlic and walnut potatoes and a beetroot jus - heaven!) and a killer dessert list, served up by attentive, lovely staff - why not reward them?

Friday, February 20, 2009

put it away

Nothing brings out the tetchy old nana in me more quickly than Pammy these days. I've seen a couple of still shots of her flinging herself down the Runway for Richie Rich and, well, I wish I hadn't.

Her hair looks fab. And bravo for being able to kick your leg up so high, but, um, maybe it's time to move on?